The sophisticated restaurant at Lake House, Daylesford. Take your relationship with your favourite celebrity cook up a notch by staying over and adding breakfast to the menu, writes Janne Apelgren. The guests of chef Michael Ryan's chic converted carriage-house accommodation in Victoria's historic Beechworth are often surprised to find their breakfast eggs and bacon being cooked by the two-hatted chef. "They say 'Gee you're doing a long day!'" Ryan says. But the morning after dining on his Japanese-inflected six-course degustation, Ryan's thick-cut house-made bacon seems a perfect primer for exploring vine-lined valleys. Many such dinner, bed and breakfast destinations around Australia are...
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